Section § 21281

Explanation

When cattle are inspected, the fees for this inspection must be paid at that time. However, you have up to 30 days to pay the fees to the director after you get the inspection certificate. The only exception is if you've already deposited a bond or cash with the bureau to cover these fees.

All brand inspection fees are due and payable at the time of the inspection. The amount which is due for all inspections that are made shall be paid to the director within 30 days after the issuance of the brand inspection certificates by the inspector for the cattle which were inspected, unless there is on deposit with the bureau a bond in an amount and form which is approved by the chief or a cash deposit to cover the payment of the fees.

Section § 21281.5

Explanation

This law allows the secretary to add a service charge for cattle inspections. If there are 29 cattle or less at one location, the fee can be up to $25. For 30 cattle or more at the same location, the fee can be up to $15.

In addition to other applicable fees, as provided by this chapter, the secretary may impose a service charge in an amount not to exceed twenty-five dollars ($25) for an inspection of 29 head of cattle or less at each site, or a service charge of fifteen dollars ($15) for an inspection of 30 head of cattle or more at each site.

Section § 21282

Explanation

If you owe fees for brand inspections and don't pay them, the director can go after what you owe using a different legal process. They might also refuse to do more inspections until you pay up.

If the inspection fees aren't paid on time, you'll have to pay extra as a penalty. If you owe more than $25, they’ll tack on an extra 20%. If you owe $25 or less, you’ll pay an extra $5 as a penalty.

Any fees which are due and payable for brand inspections which are not paid as required by this article may be recovered by the director pursuant to Section 281. Inspection services may be refused for nonpayment of prior services which have been rendered.
When the brand inspection fees due are not paid in accordance with Section 21281, a penalty assessment shall be added to such fees and collected as follows:
(a)CA Food And Agriculture Code § 21282(a) When the brand inspection fees due are greater than twenty-five dollars ($25), then 20 percent of such fees shall be added to the inspection fees.
(b)CA Food And Agriculture Code § 21282(b) When the brand inspection fees due are twenty-five dollars ($25) or less, five dollars ($5) shall be added to the inspection fees.

Section § 21283

Explanation

This law section outlines the fees for inspecting animals in California, which are generally paid at the inspection point. Typically, each animal inspection costs $1.60. However, if the inspection is at a registered feedlot, the fee is $0.85 per animal. If the animal was shipped from another state to a registered feedlot for feeding, the fee drops to $0.60. Similarly, if an animal was already inspected at a local stockyard or saleyard before being moved to a registered feedlot, the fee is also $0.60.

(a)CA Food And Agriculture Code § 21283(a) Unless otherwise provided in this article, inspection fees shall be paid at the point of inspection.
(b)CA Food And Agriculture Code § 21283(b) The fee for inspection is one dollar and sixty cents ($1.60) for each animal that is inspected, except as follows:
(1)CA Food And Agriculture Code § 21283(b)(1) The fee for inspection at a registered feedlot, as defined in Section 20015, is eight-five cents ($0.85) for each animal that is inspected.
(2)CA Food And Agriculture Code § 21283(b)(2) The fee for inspecting an animal that originated in another state and was shipped into this state for feeding direct to a registered feedlot is sixty cents ($0.60) for each animal that is inspected.
(3)CA Food And Agriculture Code § 21283(b)(3) The fee for inspecting an animal that was inspected at a posted stockyard, or posted saleyard, in this state, and shipped direct to a registered feedlot, is sixty cents ($0.60) for each animal that is inspected.

Section § 21283.5

Explanation

This law states that for private treaty transactions involving the inspection of animals, a fee of $1.60 must be paid for each animal at the point of inspection. This is true for all transactions, no matter where the animal is headed.

Except as otherwise provided in this article, on all private treaty transaction inspections, as defined in Section 20026, regardless of destination, the fee of one dollar and sixty cents ($1.60) shall be paid at the point of inspection for each animal that is inspected.

Section § 21284

Explanation

This law states that there is no fee for inspecting baby calves, known as suckling calves, that are with their mothers during transport, as long as they are not being sold, slaughtered, or changing owners.

A charge shall not be made for the inspection of suckling calves which are accompanying their mothers if they are transported for purposes other than for sale or slaughter and without a change in ownership.

Section § 21285

Explanation

This law states that there is a fee of $1.60 for inspecting each animal before it is sold at specific public saleyards. The fee applies both to saleyards posted by the U.S. Secretary of Agriculture and to cases where the animal comes from another state and is sent to a public saleyard in California.

The fee is one dollar and sixty cents ($1.60) for the inspection before sale of each animal at a public saleyard that is posted by the Secretary of Agriculture of the United States or at a public saleyard if the animal originated in another state and it was shipped to this state, consigned to that public stockyard or public saleyard.

Section § 21288

Explanation

If you transport cattle from a specific inspection area in California without selling or slaughtering them, and ownership doesn't change, you have to pay $1.60 per animal for an inspection. This fee doesn't apply to young calves that are with their mothers.

In a modified point-of-origin inspection area, as provided in Section 21111, the fee for the inspection of cattle, other than suckling calves that are accompanying their mothers, is one dollar and sixty cents ($1.60) per head if the cattle are transported out of the area for purposes other than sale or slaughter and no change of ownership is involved.

Section § 21288.5

Explanation

If you're transporting cattle out of California for reasons other than selling or slaughtering them, and ownership isn't changing, you need to pay an inspection fee of $1.60 per cow.

For cattle, other than suckling calves accompanying their mothers, transported out of the state for purposes other than sale or slaughter and where no change of ownership is involved, the inspection fee is one dollar and sixty cents ($1.60) per head.

Section § 21289

Explanation

This law sets out the fees for inspecting cattle in areas where a full point-of-origin inspection is required. The fee is determined by the director based on a recommendation and must cover the actual inspection costs. There's no fee for suckling calves if they're with their mothers and not being sold or slaughtered. Cattle moving to a destination inspection point are exempt from the destination fee but may still need further inspection.

The fee for the inspection of cattle which originated in any county or geographical area where a full point-of-origin inspection is maintained pursuant to Article 4 (commencing with Section 21141) shall be established by the director, upon recommendation of the Livestock Identification Advisory Board, in an amount sufficient to cover the actual costs incurred by the bureau in performing the inspection. A fee shall not be charged for any suckling calves which are accompanying their mothers if they are not shipped for sale or slaughter and no change of ownership is involved. Cattle moving out of a full point-of-origin area to a destination inspection point are exempt from the destination inspection fee. However, these cattle are subject to further inspection.

Section § 21290.5

Explanation
If you receive cattle from any cattle sale market or stockyard, you can request a reinspection of the cattle. To do this, you will need to pay a fee of 80 cents per head before you accept delivery of the cattle.
Any person who receives cattle from any cattle sale market, either public or private, including any public stockyard where sales of cattle are held, may, upon request and upon payment of a fee of eighty cents ($0.80) per head before accepting delivery of any cattle from that market or stockyard, have a reinspection of the cattle.

Section § 21291

Explanation

This section allows the director, with advice from the Livestock Identification Advisory Board, to adjust certain fees related to livestock identification. If the operating costs can be managed with less money, fees can be lowered. Conversely, if more funds are needed to cover costs, the director can raise fees up to 20% more than the standard rate, but any increase must be approved by a two-thirds majority of the board.

The fees which are provided in Article 9 (commencing with Section 21281) and Article 5 (commencing with Section 21561) may be:
(a)CA Food And Agriculture Code § 21291(a) Lowered by the director, based upon a finding and recommendation of the Livestock Identification Advisory Board, whenever they determine that the cost of administering and enforcing the provisions of this division may be maintained with a lower fee.
(b)CA Food And Agriculture Code § 21291(b) Increased, by an amount not to exceed 20 percent of the statutory fee, by the director upon the recommendation of the Livestock Identification Advisory Board whenever they determine that the costs of administering and enforcing the provisions of this division require a greater fee. The advisory board must approve any increase in fees by a two-thirds vote of its entire membership.

Section § 21292

Explanation

This section allows cattle producers or breeders to enter into agreements with the Bureau of Livestock Identification for pre-inspections of purebred bulls and certain project calves before they are sold. The agreements must include identifying all animals, keeping them in designated pens, and having Brand Inspectors check and identify them. When animals are sold, sellers must provide buyers with a bill of sale that includes identification numbers and send a copy to the Brand Inspector. The Inspector will issue a Brand Inspection Certificate and collect fees for each certificate. If animals are sold to be taken out of state, they must be inspected and the certificate issued before leaving the seller's premises. Each agreement lasts for one year but can be canceled if requirements are not met.

(a)CA Food And Agriculture Code § 21292(a) The Bureau of Livestock Identification is authorized to enter into a Memorandum of Understanding with any purebred cattle producer or breeder for purposes of pre-inspection of purebred bulls, or 4H or Future Farmers of America project calves, that are for sale within the state.
(b)CA Food And Agriculture Code § 21292(b) The Memorandum of Understanding shall contain, but is not limited to, all of the following:
(1)CA Food And Agriculture Code § 21292(b)(1) All bulls and project calves for sale must be identified.
(2)CA Food And Agriculture Code § 21292(b)(2) All bulls and project calves must be placed into and remain in, an enclosure designated as a selling pen.
(3)CA Food And Agriculture Code § 21292(b)(3) All bulls and project calves shall be inspected and identified by a Brand Inspector.
(4)CA Food And Agriculture Code § 21292(b)(4) When bulls or project calves are sold, the seller shall furnish the purchaser with a fully completed Bill of Sale or Consignment, including identification numbers for all bulls or project calves.
(5)CA Food And Agriculture Code § 21292(b)(5) The seller shall mail a duplicate copy of the Bill of Sale or Consignment to the Brand Inspector with a stamped envelope bearing the purchaser’s complete name and address.
(6)CA Food And Agriculture Code § 21292(b)(6) The Brand Inspector shall then issue a Brand Inspection Certificate and mail it to the purchaser.
(7)CA Food And Agriculture Code § 21292(b)(7) Brand inspection fees shall be paid on each certificate issued. The Brand Inspector shall collect fees for the certificates as they are issued.
(8)CA Food And Agriculture Code § 21292(b)(8) The Brand Inspector shall be contacted and a Brand Inspection Certificate issued before the animal leaves the seller’s premises for any bull or project calf that is sold and is to be transported out of the state.
(9)CA Food And Agriculture Code § 21292(b)(9) Each Memorandum of Understanding shall expire one year from the date that the completed document is dated.
(c)CA Food And Agriculture Code § 21292(c) There shall be signature blocks for the producer or breeder, the Brand Inspector, and the Regional Brand Inspector, and dates for when the signatures are made. There shall also be a date for the document.
(d)CA Food And Agriculture Code § 21292(d) This memorandum of understanding may be discontinued by the Chief of the Bureau of Livestock Identification upon a finding by the chief that any provision is not being met, or at any time that the chief determines that further action is necessary in order to satisfy brand inspection requirements and the integrity of the program set forth in Chapter 6 and Chapter 7 of Division 10.